RESTAURANT MANAGER

RESTAURANT MANAGER

Salary not found

RESTAURANT MANAGER - With minimum 5 years experience in hotel / restaurant management & extensive knowledge of food and beverage and customer service. Graduate of Hotel & Restaurant Management or Hospitality Program, or equivalent combination of education and experience. Must always have a positive, professional and energetic attitude. Good English communication skills. Arabic language is an advantage.
Please email CVs to: info@sumosushi.net - Attention: Human Resources Department.
Location: UAE
Industry: Managerial & SupervisoryEmail: info@sumosushi.net


Published 2nd August 2011